Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Thursday, March 21, 2013

Eat Mor Coconut

So, we're trying dairy-free.  Which means, I need to find some dairy replacements.  Here are some things I've found for us to try.

MILK
There are many different milk alternatives out there.  We can't have anything with nuts or soy, so that does narrow the field a little.

Rice Milk

Coconut Milk
Oat Milk


Hemp Milk

Most (if not all) of these milks come in Original, Vanilla, and Chocolate flavors.  I bought a variety of these different milks.  Some are better sources of protein.  Some are higher in sodium.  Some have more vitamins and minerals.  So I thought it a good idea to keep a variety for use in different ways.  Rapunzel may prefer the flavor of one over another for drinking straight up.  One may be better for using in sauces, while another may be better suited for baking.


YOGURT
Rapunzel loves yogurt, and we love it for its good bacteria.  Rapunzel, Hercules and Aurora all take probiotics everyday.  I buy Culturelle in the capsules.  Every morning I open 1 capsule and pour its contents onto 3 bites of yogurt for them to eat.  They love their "yogurt bites" every morning!  So I knew I had to find a dairy free alternative.

Cultured Coconut Milk
The So Delicious brand has several flavors.  Trader Joe's also has a couple flavors in their brand.

SOUR CREAM
Our girl LOVES sour cream.  She puts it on a ton of stuff.  And while I didn't find a true sour cream replacement, I think I found something that will work.
Plain Greek Cultured Coconut Milk
   I've seen a lot of recipes that say you can use greek yogurt in place of sour cream, so I thought this was worth a shot.  We'll see if she bites.

ICE CREAM
You can't forget this childhood staple.  We don't eat ice cream everyday, but we do love it on occasion and I knew I had to find an alternative for Rapunzel!
Rice Milk Frozen Dessert
Coconut Milk Frozen Dessert
Rice Dream and So Delicious brands both come in several different flavors, so Rapunzel shouldn't feel deprived at all!  I also think that if we do end up staying dairy free, it would be a good idea to get our own ice cream maker, so that we can make our own ice creams with different milks!

CHOCOLATE CHIPS
I love chocolate chips, because by adding just a few, the kids think whatever they're eating is a huge treat!
Dairy-free chocolate mini-chips
  
BUTTER
Butter is another tricky one for us because of Rapunzel's other food allergies.  Earth Balance has quite a variety of butter replacements, but they contain either soy or pea-protein, which she is allergic to.  But there was one that she could have that was made from, none other than, Coconut!

Coconut Spread

You may have noticed that I didn't list a cheese alternative.  There are plenty of them out there, but I haven't been able to find one that doesn't contain something Rapunzel is allergic to.  All of the ones I've found contain either soy, nuts, pea, or - get this - casein.  Yes, there are brands of "rice cheese" out there that contain dairy!    If anyone comes across a dairy free cheese that meets our requirements, PLEASE let me know!  For now, we're just avoiding cheese altogether.

I am pretty confident that with these substitutions, we should be able to adjust to no dairy just fine.  There will definitely be an adjustment period, but Rapunzel is game, which should make things a little easier.



Wednesday, March 20, 2013

Dairy-Free

We have a list of "things to try" to help Rapunzel's eczema.  It's obviously too overwhelming to try everything at once, so we've been going through the list.  We tried gluten free for 2 months, which was really hard with her corn allergy (so many gluten free products contain corn), and we saw zero change.  Now we're going to try dairy free.  I've spent time researching products and talking to friends who are dairy free and have my game plan.  I made a week-long dairy-free menu and shopping list.  Tonight I made the rounds to Sprouts, Whole Foods and Trader Joe's and stocked up on dairy-free foods.  Because I've already shopped for this week, we'll be starting our dairy-free endeavor next week.  We'll most likely stay dairy-free for at least 2 months.  This should put us right at our appt. with the Immunologist, which will be interesting!

Here is our menu for next week:  5 dinners (1 night of leftovers and Sunday nights are always cereal/sandwich/starve nights), 5 lunches (with 1 repeat, and Sunday lunch out - which means I'll pack a lunch for Rapunzel), 5 breakfast options (the kids pick what they want for breakfast from our usual easy go-to items), and 2 homemade snacks (which will be eaten for several days each)

Dinner
Beef Flautas, refried beans, rice
Hamburger Shell Pasta
Mediterranean Chicken Lemon Soup
Tilapia, zucchini, rice
Brown Sugar Baked Chicken, green beans, roasted potatoes

Lunch (always served with fruit or veggies)
ham sandwiches
sausage and egg tacos
hot dogs
fish sticks
Sunbutter and Jelly sandwiches

Breakfast Options
toast w/ jelly
cinnamon raisin bread w/ Earth Balance Coconut spread
Oatmeal
Cereal
bagel w/ jelly

Homemade Snacks
Maple Glazed Oatmeal Cookies
Granola Bars

The recipes linked are from my friend's blog - they have many more allergies than we do (and different ones), so I do tweak the recipes for our family.

Can't wait to let you all know how our first week dairy-free goes!